Monthly Market at the Farm

In Steinseltz, a wine-growing village located a few kilometers from Wissembourg, Doris and Albert Burger, along with about twenty organic and local producers from the Outre-Forêt region, open the doors of their farm. Come share a friendly moment around regional specialties such as apfelkiechle, crispy apple fritters, traditional tarte flambée, and artisanal drinks. These gatherings are sometimes enhanced with exhibitions, round tables, or activities for children, offering a full immersion into the world of local producers.