Au Soleil

On the famous carp and fries route, Au Soleil stands out as a must-visit spot to enjoy one of Sundgau's emblematic specialties.

The carp, prepared using traditional methods, is served perfectly crispy, accompanied by its essential fries, delighting lovers of local cuisine.

In a warm and family-friendly atmosphere, the team welcomes you with friendliness and offers generous, authentic dishes true to regional flavors.

When the weather allows, the shaded terrace provides a pleasant setting to savor these essential Sundgau specialties.