Auberge du Vieux Moulin

This restaurant highlights traditional French and international cuisine, focusing on fresh seasonal products and local ingredients.

The establishment features a bar and a terrace to enjoy meals outdoors.

Several options are offered: tapas on Thursday, Friday, and Saturday evenings, as well as themed nights and family celebrations. During the summer season, a Sunday midday brunch is served. On weekdays, two daily specials are available, including a vegetarian option. Finally, happy hours are organized to extend convivial moments.