Auberge le Chèvremont

Just a stone's throw from the village of Orbey, this inn offers authentic cuisine blending Welche and Alsatian flavors. You can enjoy traditional dishes such as bouchées à la reine, farm products, a rustic platter, a mountain shepherd's meal, sauerkraut, or baeckaoffe. Cheese lovers will appreciate the Munster fondue or the farmhouse tchic. Dishes can be shared on the terrace in a friendly atmosphere.

From November to the Easter weekend, the inn is exclusively reserved for bed and breakfast guests.