BioTine - Culinary Workshops

Dive into the heart of a traditional Alsatian bakery and explore the world of artisanal baking.

Join workshops to learn how to make iconic specialties: Bredalas, those little Christmas cookies, or Bretzels, a staple during school holidays and the summer season. Throughout the year, Christine also offers themed workshops focused on organic and vegetarian recipes, combining enjoyment with ecological awareness.