Gustiberg Farm Inn

Founded in 1890, this mountain inn offers a breathtaking view of the Thur Valley, stretching from the Tête des Neufs-Bois to the Rouge Gazon. Nearby, a spectacular cave bears the evocative name "Devil's Kitchen," while the inn itself provides a warm atmosphere and delicious local specialties.

The restaurant, which can accommodate up to 90 guests in two rooms, serves traditional Alsatian dishes such as salted beef, veal head pie with vinaigrette, smoked meat, and beer-braised pork shoulder, with Alsatian specialties available on request. Access is easy by car from the Thur Valley, heading up to the Bussang Pass (RN 66), then taking the forest road that crosses the Peduzzi quarry before traveling 2.5 km to the farm.

For hikers, trails start from Fellering or Urbès, with varying durations depending on the destination: Drumont (1 hour), Lochberg (30 minutes), Felzach (2 hours 30), or Rouge-Gazon, reachable in half a day. In summer, the inn also offers various activities such as berry picking, mountain biking routes, children's games, horseback riding 5 km away, as well as fishing and swimming opportunities 7 km away.