Heinrich Farm

This farm processes its milk into a variety of artisanal dairy products. You can find Munster, Barikaas, Tome, fresh cheese, butter, and yogurts. The shop is open year-round, Monday to Saturday, from 7 a.m. to 12 p.m. and 2 p.m. to 7 p.m. To reach it by car from Stosswihr, take the road towards Ampesbach, then turn right at the school. Guided tours with tastings are also offered to groups by reservation.