Hostellerie Reeb Restaurant

Hostellerie Reeb welcomes up to 220 guests across two dining rooms. The restaurant offers a varied menu as well as a daily special and set menus. Service hours are from 12:00 PM to 2:30 PM for lunch and from 7:00 PM to 9:30 PM for dinner. Specialties include foie gras with Gewurztraminer jelly, pike-perch paupiette with sauerkraut, St Hubert venison noisette, and stuffed pig's trotter.