Hotel - À l'Agneau

Perched at the gateway to the Northern Vosges, this Alsatian estate captivates with its idyllic setting: a large flower-adorned house and a magnificent garden flourishing since 1769.

Here, charm is passed down through generations in an atmosphere both intimate and welcoming. Let yourself be carried away by the spirit of Alsace, where the art of living is savored daily. The tasteful decor, the warmth of traditions, and ancestral recipes find refined expression here. Anne Ernwein, Master Chef of France, crafts personalized cuisine inspired by the seasons and garden produce.

Between tradition and creativity, each dish invites you to discover culinary excellence in this historic place.