King's Paella & Co.

With over three decades of culinary experience, Olivier and his team at King's Paella & Compagnie invite your taste buds on a gourmet journey. Their specialty, a generous and flavorful paella, has become their unmistakable signature. Present at markets and events, they delight young and old alike with their expertise and authentic recipes. For more intimate occasions, Olivier also travels to organize private receptions, at home or in a venue, and can prepare dishes for several hundred guests. Thanks to a fully equipped food truck, he easily adapts to any location, requiring only a simple electrical supply to cook on site.

Their menu highlights classic gourmet dishes such as Mediterranean paella, royal couscous, Alsatian skillet, and creamy tartiflette. Fans of exotic or Creole flavors can also enjoy sausage rougail, chicken colombo, or Cajun jambalaya. For a quicker bite, the snack area offers pita breads, toasted baguettes, or Tex-Mex tortillas, as well as homemade seasonal soups.

On the sweet side, golden waffles, homemade muffins and cookies, along with fruit tarts reinvented according to the seasons, complete the offer deliciously. Each dish is prepared with quality ingredients, reflecting a know-how that surely delights guests.