L'Oxalis

In Mulhouse, L'Oxalis embodies a successful blend of the heritage of traditional brasseries and contemporary aesthetics.

The establishment retains the authenticity of its origins with warm wood paneling and vintage mirrors, while adding a modern touch through a soothing color palette dominated by an elegant sea green.

Chef Rosalie Gasser showcases demanding expertise to elevate the culinary treasures of Alsace.

Her cuisine, both inventive and respectful of traditions, turns each dish into a unique sensory experience.

From starter to dessert, L'Oxalis promises a gastronomic escape where every bite tells a story, whether you're just passing through or a city resident.