La Maison de La Choucroute – LE PIC

Dive into the world of Alsace Sauerkraut I.G.P. by visiting La Maison de la Choucroute – LE PIC in Meistratzheim.

This family business, spanning five generations, opens its doors to share its unique expertise.

The visit begins with a warm welcome and a presentation of the family history, followed by a screening tracing the evolution of cabbage cultivation and sauerkraut production, from traditional methods to modern manufacturing.

You will then explore the production workshops along a designated path before discovering the nutritional benefits of cabbage and its derivatives.

The visit concludes with a tasting of the house's signature products.

Reservations are mandatory by phone, email, or online at www.lamaisondelachoucroute.fr. Visits are organized for a minimum of five participants and may be canceled or postponed if there are insufficient participants.