Les Cocottes à Mimi, farm

At the foot of the mountain, this warm place welcomes you for an authentic culinary experience. The poultry, raised independently and integrated into the local ecosystem, are at the heart of their cuisine. Permaculture products and local foraging complete an unusual and flavorful offering. You can enjoy fondues, raclette prepared by the fireplace, and flammabrot. Please note that payment can only be made by cash or check, as credit cards are not accepted.