Restaurant Au Soleil

Discover a culinary experience where creativity and quality meet. This restaurant highlights flavorful dishes prepared with carefully selected fresh ingredients. The chef, inspired by the seasons, offers original creations throughout the year that showcase the flavors of the moment.

Alsatian culinary traditions also hold a special place on the menu, without neglecting innovation. A cuisine that skillfully combines local heritage and boldness.

Please note: the establishment is closed Saturday midday and Sunday evening.