Restaurant Au Tilleul

Immerse yourself in the authenticity of a traditional restaurant dedicated to tarte flambée, the iconic dish of Alsace.

Here, each recipe is carefully prepared to offer a unique tasting experience.

The menu features a wide range of tarte flambée, blending tradition and creativity: from classics like cheese and bacon toppings to more original versions with fresh, seasonal ingredients.

The warm and friendly atmosphere invites you to share these specialties in a typical setting, perfect for a meal with friends or family.

Data from DATAtourisme · Office de tourisme et d'attractivité du Kochersberg, Système d'informations touristique Alsace - LEI Alsace