Restaurant - Le Jardin

Looking up, you discover the elegant Renaissance-style ceiling adorning this room.

The restaurant now offers modern and refined cuisine while continuing the traditions that built its reputation.

Since January 2023, Romain Meyer, son of the founders, has managed the establishment with the help of his wife Justine.

Despite this new generation at the helm, regulars can still enjoy the great classics: fish soup, tuna carpaccio, and Béarnaise chateaubriand.