Restaurant Le Seiz'on

Located in the heart of France, this brasserie celebrates generous and flavorful cuisine.

Specializing in cordon bleus, it offers ten different recipes blending tradition and creativity.

Meats cooked in a wood-fired oven deliver an unmatched flavor, as do the wood-fired pizzas, perfectly crispy.

Burger lovers are also well catered for with carefully crafted recipes.

Each dish is served with homemade fries, golden and crispy.

To keep things exciting, the brasserie offers new weekly specials and daily dishes refreshed at noon.