Restaurant of the Domaine Langmatt Hotel

In the heart of a 4-hectare wooded park in Murbach, the Restaurant of the Domaine Langmatt Hotel Spa welcomes you in a peaceful and preserved setting, away from urban hustle.

The team invites you to discover refined cuisine, highlighting quality products and carefully crafted recipes. Specialties include pan-seared foie gras served with warm brioche, Charolais beef fillet with morels, and game stew. A brasserie section is also available for simpler options.

In this enchanting setting, the surrounding nature enhances your culinary experience, adding charm and serenity.

The estate is also a vibrant place where every moment invites relaxation and the discovery of flavors.