Places to discover in Alsace

Turckheim · 68

Alphonse Meyer & Sons

Discover a selection of wines and crémants from our estate in Zimmerbach, with tastings available. Gift boxes and regional products also offered.

Epfig · 67

AMBERG Yves Wines

Our estate has practiced organic farming for years, nurturing wine in harmony with nature—a passion passed down to future generations.

Kaysersberg Vignoble · 68

ANCEL André

Discover the full range of Alsace wines, including renowned crus like Riesling Schlossberg Grand Cru, crémants, and sweet wines such as Vendanges Tardives and Sélections de Grains Nobles.

Husseren-les-Châteaux · 68

André SCHERER Vineyard

Discover the 18th-century tasting cellar, with a capacity of 40 people, for a cellar tour followed by a tasting.

Eguisheim · 68

André SCHNEIDER and Sons

Discover the wines of Maison André Schneider & Fils, from sunny slopes and sustainably farmed. Taste their vintages during a visit to their cellar.

Hunawihr · 68

André VIELWEBER Alsace Wines

This family vineyard, organically farmed for 11 generations, offers guided tours with tastings every Thursday at 4 p.m. (€12), picnics at Pentecost, and tourist grape harvests by reservation.

Molsheim · 67

Anita and Pierre Hoerter Wines

Discover Alsace wines with cellar visits Monday to Friday from 8 a.m. to 7 p.m., or by appointment on Sundays and holidays. Tastings and vineyard tours offered, with winemaker catering and oenotourism activities.

Balbronn · 67

Anstotz & Sons Estate

This modern cellar, nestled at the foot of the vineyard, offers winemaking and aging on fine lees in oak vats aged 80 to 120 years, producing wines with character.

Obermorschwihr · 68

BANNWARTH Jean & Fils EARL

Obermorschwihr · 68

BANNWARTH Laurent and Sons Estate

In a cellar made of Vosges sandstone and local limestone, Stéphane Bannwarth produces traditional and natural method wines, as well as Georgian Qvevri wines that reveal aromas of very ripe grapes.

Bennwihr · 68

Barth Laurent

Herrlisheim-près-Colmar · 68

BAUER Jacques & Fils EARL

Beblenheim · 68

Beblenheim Cellar

Discover this 15th-century Alsatian cellar in Beblenheim, blending century-old vats and an 1836 press with modern equipment. Tours by reservation only.

Kirchheim · 67

Bechtold Estate

Discover Alsace AOCs, Crémant d'Alsace, Alsace Grand Cru Engelberg, and sweet wines during paid group tastings at the cellar. Closed on Sundays. Themed events offered year-round.

Dambach-la-Ville · 67

BECK-HARTWEG Florian Wines

Discover a tasting in a family cellar since 1784, producing Grand Crus like the Frankstein. Welcoming in French, German, and English, with wines from organic farming and own harvest.

Gueberschwihr · 68

Bernard HUMBRECHT Estate

Discover an Alsatian family estate combining good taste and the art of living, with a typical tasting cellar and a wide range of Alsace wines to enjoy.

Bennwihr · 68

BESTHEIM

BESTHEIM, an Alsatian cooperative winery labeled Vignerons Engagés, unites 325 winemakers cultivating 1,400 hectares. Heir to the Chasseurs de Lune, it produces authentic wines and crémants across 71 communes, blending boldness with traditional expertise.

Westhalten · 68

Bestheim

The Bestheim cooperative winery, run by 325 families of winegrowers, is a benchmark for Crémant d’Alsace. It offers tastings and a film in a modern tasting room at the entrance to the Vallée Noble, with visits starting from 45 minutes.

Saint-Hippolyte · 68

Biecher Jean et Fils

Nothalten · 67

BINNERT-BADER Wines

Discover Alsace wines, Grands Crus and Crémants, in a friendly cellar during a warm and accessible tasting.

Husseren-les-Châteaux · 68

BIRGHAN Pierre SCEA

Saint-Hippolyte · 68

BLEGER Christophe et François EARL

Orschwiller · 67

Bléger Claude and Christophe Estate

Located in Orschwiller on the Alsace Wine Route, the Bléger Estate has upheld a family winemaking tradition since 1630. Independent organic growers, they produce fine wines that reflect their Alsatian terroir.

Ammerschwihr · 68

BOHN Albert and Sons

Discover an Alsatian family estate producing wines from their own harvest, with specialties like Kaefferkopf and Sonnenberg. Tastings by appointment only.