Places to discover in Alsace

1943 places

Linthal · 68

RestaurantsHotels

Auberge du Steinlebach Hotel-Restaurant

The Auberge du Steinlebach, perched at 1150 meters on the ridge road near Markstein, offers a peaceful view of the pastures. Accessible via a private paved road, it serves fresh products from the nearby livestock.

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Soultzeren · 68

Restaurants

Auberge du Tanet - Seestaedtlé

The Auberge du Tanet "Seestaedtle", at the foot of the Tanet cliff near Green Lake, offers traditional Alsatian cuisine made from local products in a warm atmosphere. Ideal for a tasty break or a meal in pristine nature.

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Le Bonhomme · 68

Restaurants

Auberge du Vallon

This restaurant, located at the base of the chairlift, offers self-service dining between activities. It is open during the winter season and evenings for night skiing, as well as during the bike park season from April to October.

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Dimbsthal · 67

Restaurants

Auberge du Waldmeister

The Auberge du Waldmeister, run by chef Jean-Noël Kapps, is located in the center of Dimbsthal and offers tarte flambée and pizzas for takeaway or dine-in from Friday evening to Sunday evening, all year round.

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Wangenbourg-Engenthal · 67

Restaurants

Auberge du Windsbourg

This restaurant offers an indoor dining room and a summer terrace. It serves tarte flambée and wood-fired pizzas on Saturday and Sunday evenings, along with a lumberjack's plate for €7.50. Closed on Tuesdays.

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Sewen · 68

Restaurants

Auberge Fluhr

At the foot of the Ballon d'Alsace slopes, enjoy local specialties like the marcaire meal or pork delicacies in autumn, or relax on a terrace with views of the Vosges peaks in summer.

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La Vancelle · 67

Restaurants

Auberge Frankenbourg

The Auberge du Frankenbourg, opened in the early 20th century, offers innovative French cuisine in a natural and welcoming setting. Its refined wooden decor highlights dishes made with fresh ingredients.

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Le Hohwald · 67

Restaurants

Auberge Le Kreuzweg

At the Kreuzweg pass in the Hohwald climatic resort, Florent offers duck breasts, confits, foie gras, and mountain specialties like smoked products and terrines, cooked on-site or available for sale.

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Scherwiller · 67

RestaurantsHotels

Auberge Ramstein Hotel-Restaurant

Auberge Ramstein, a family-run hotel-restaurant in Scherwiller, Alsace, offers 20 Alsatian-style rooms, a pool, jacuzzi, and gourmet cuisine. Enjoy views of vineyards and castles, a varied wine list, plus access to cycling and hiking trails.

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Sierentz · 68

RestaurantsHotels

Auberge Saint-Laurent

The Auberge Saint-Laurent, a 4-star hotel both elegant and welcoming, offers 10 unique rooms inspired by family history. Its Michelin-starred restaurant and friendly winstub complete the experience in an authentic setting near Basel and Mulhouse.

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Sierentz · 68

Restaurants

Auberge Saint-Laurent

Chef Laurent Arbeit offers creative and generous cuisine, highlighting fresh, local, and seasonal products. Signature dishes like wild mushroom and black truffle knepflé stew or royal hare delight lovers of authentic flavors.

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Gueberschwihr · 68

Restaurants

Auberge Saint-Marc

This former forest house in Gueberschwihr offers homemade regional dishes, a friendly terrace, and options for groups or riders. Reservations available for Nordic meals or spit-roasted meats.

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Bootzheim · 67

Restaurants

Aux Saveurs Restaurant

Traditional restaurant offering catering services for events (baptisms, weddings, family celebrations). Dining room with 80 seats, mezzanine with 30 seats, and terrace with 40 seats. Themed evenings are organized.

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Mulhouse · 68

Restaurants

Aux Trois Paysans

Discover a selection of flavorful Oriental dishes, including traditional couscous, for a culinary experience rich in taste and tradition.

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Moosch · 68

Restaurants

Aux Trois Rois

Carine and Philippe Landbeck welcome you in a warm setting to enjoy fish and seafood specialties during a walk or a friendly moment.

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Mulhouse · 68

Restaurants

Bab El Oued

Discover the authentic flavors of Oriental specialties: fragrant couscous, slow-cooked tagines, and grilled skewers, to enjoy on-site or take away.

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